Persian Caravanserai; What Iran is known for Iran (IP) - At the 45th meeting of the UNESCO World's Heritage Committee, the case of Iranian Caravanserais (54 historical Caravanserais) was examined and approved to be registered as Iran's 27th tangible cultural heritage in the UNESCO list.
Persian poet Amir Khosro Dehlavi commemorated in Tehran Tehran (IP) - The Cultural Center of the Embassy of India in Tehran, in collaboration with the Association of Cultural Artifacts and Monuments, held a commemoration ceremony for Amir Khosrow Dehlavi, Iranian-Indian poet.
Scenic nature of Iran Rasht on a rainy day Rasht (IP)- Autumn rain has made the city of Rasht, the capital of Gilan province, even more picturesque.
Rose water; What Iran is known for Iran (IP) - In Persian, “Golab” is the rose water that has been used by Iranians since ancient times as medicine, food, and even perfume
Podcast: Yalda night; Iranian ancient culture, festival Tehran(IP)- Every year, on 30 Azar in the Iranian calendar that falls on December 21 this year, Iranians celebrate the arrival of winter, the renewal of the sun, and the victory of light over darkness on Yalda Night. The event officially entered the official calendar of the ancient Iranians from 502 BC during the time of Darius I, commonly known as Darius the Great. 206
Persian colors; What Iran is known for Tehran (IP) - Persian artists and artisans with their delicate spirit have been able to show the people of the world the pinnacle of their masterpieces so that people know some colors as designated to Iran.
Resonance of epic sounds at International 'Isar' Music Festival Khorramabad (IP)- The second international Isar, meaning sacrifice, music festival (Navaye Mehr) was held in Khorramabad, the capital of Lorestan province, with the participation of various music groups from the resistance axes.
Iranian food 'Shole zard' ranks first on TasteAtlas IP - Iranian food "Shole zard" was ranked first among the best puddings on the TasteAtlas website. Sholeh Zard is a sweet Iranian dessert made of saffron, sugar, almond flakes and rice.
